Compare all Ooni models side-by-side to find your perfect portable pizza oven. From beginner-friendly options to professional outdoor kitchen solutions.
| Model | Max Pizza Size | Fuel Type | Max Temp | Key Premium Features | Weight (Approx.) | Price (USD) | Action |
|---|---|---|---|---|---|---|---|
Ooni Koda 2 Max | 20" (2 pizzas) | Gas | 950°F (500°C) | Dual burners, Digital Hub, Outdoor Kitchen Ready | 94.7 lbs | $1,299.00 | |
Ooni Koda 16 Best Seller | 16" (1 pizza) | Gas | 950°F (500°C) | XL Cooking, L-Shaped Burner, Best Seller | 40.1 lbs | $649.00 | |
Ooni Karu 2 Pro Award Winner | 16" (1 pizza) | Multi-Fuel | 950°F (500°C) | ClearView™ Glass Door, Multi-Fuel Versatility | 62.6 lbs | $849.00 | |
Ooni Karu 12 Award Winner | 12" (1 pizza) | Multi-Fuel | 950°F (500°C) | Award-Winning Design, Portable Wood-Fired | 34.17 lbs | $449.00 | |
Ooni Volt 2 | 12" (1 pizza) | Electric | ~850°F (450°C) | Indoor/Outdoor Use, Precise Electric Control | N/A | $699.00 | |
Ooni Koda 12 | 12" (1 pizza) | Gas | 950°F (500°C) | Beginner Friendly, Ultra Portable Entry Point | 20.4 lbs | $399.00 | |
Ooni Fyra 12 | 12" (1 pizza) | Wood Pellet | 950°F (500°C) | Efficient Pellet Burning (Discontinued/Resale) | 22 lbs | $479.00 |
Ooni ovens are precisely engineered to deliver the extreme 950°F (500°C) heat required for authentic Neapolitan-style pizza, a capability that standard residential ovens cannot match.
This rapid, intense heat ensures a crisp crust and perfectly cooked toppings in just 60 seconds, differentiating Ooni in the high-end outdoor cooking market.
Important: While 950°F is the maximum safe temperature, Ooni recommends cooking at 400°C (approximately 750°F) for optimal results and to ensure success with the Great Pizza Guarantee.
Superior engineering and third-party validation demonstrate why Ooni ovens deliver consistent professional results.
Ooni Karu 2 Multi-Fuel Pizza Oven received the prestigious iF Design Award for outstanding product design and innovation.
Borosilicate glass door with integrated thermometer and advanced Airflow Management system for perfect heat distribution.
Innovative L-Shaped Burner ensures more even heat distribution for an easier cooking experience compared to traditional burners.
Setting up your Ooni is surprisingly simple. From unboxing to your first pizza in under 30 minutes.
Remove from box and place on stable surface
Attach gas burner or load wood/pellets
Reach optimal cooking temperature
Perfect pizza every time
Real customers, real results. See why thousands choose Ooni for authentic pizza experiences.
"Even as a totally inexperienced pizza maker, the Koda 2 Max delivers magnificent results. The dual burners and digital hub make it foolproof."
"The Karu 2 Pro cooks quickly, evenly, and consistently. The ClearView glass door lets me watch the magic happen. Award-winning design indeed!"
"Best purchase we've made! The L-shaped burner creates perfect heat distribution. Family pizza nights are now restaurant quality."
"Portable enough for camping trips, powerful enough for authentic Neapolitan pizza. The wood-fired flavor is incredible."
Join thousands of satisfied Ooni owners creating restaurant-quality pizza at home
Your investment is protected with industry-leading guarantees that ensure your success.
This guarantee transforms risk aversion into guided product engagement, ensuring you learn to create perfect pizza rather than simply returning the product.
Product registration establishes a direct customer relationship and enhances long-term brand loyalty.
Enhances brand affinity and trust for modern consumers who value ethical and environmentally responsible companies.
60-day guarantee with guided support ensures your success
5-year warranty covers your high-value cooking investment
B-Corp certified company you can feel good about supporting
Complete your Ooni setup with essential accessories. Save money with bundles and ensure perfect 60-second pizza results every time.
Everything you need for perfect pizza cooking. The infrared thermometer is essential for hitting the 950°F temperature required for the perfect 60-second crust.
⚠️ Don't risk burnt pizza—the Infrared Thermometer is essential for monitoring stone temperature and achieving consistent results.
Essential for transferring pizza in and out of the oven
$29.99
Perfect for rotating pizza during cooking
$24.99
Keep your oven stone clean and ready
$19.99
Monitor stone temperature for perfect 950°F cooking
$44.99
Your Ooni oven is an investment. Protect that investment and ensure perfect results with the right tools.
The difference between a perfect pizza and a burnt disaster is often just 50°F. The infrared thermometer ensures you hit that sweet spot every time.
Professional pizzaiolos use peels, turning peels, and brushes for a reason. These tools are the difference between amateur and professional results.
Everything you need to know about Ooni pizza ovens, accessories, and getting started.
The Ooni Fyra 12 was originally priced at $479.00, but this wood pellet model has been discontinued by Ooni. You may find it available through resellers or second-hand markets. For a similar wood-fired experience with more versatility, we recommend the Ooni Karu models, which offer wood, charcoal, and optional gas connectivity.
While Ooni ovens can reach a maximum safe temperature of 950°F (500°C), Ooni recommends cooking at approximately 400°C (750°F) for optimal results. This temperature ensures perfect crust development without burning. The infrared thermometer accessory is essential for monitoring stone temperature accurately.
The heaviest Ooni pizza oven is the Koda 2 Max at 94.7 lbs, followed by the Karu 2 Pro at 62.6 lbs. For those seeking maximum portability, the Koda 12 weighs just 20.4 lbs and the Fyra 12 weighs 22 lbs, making them perfect for 'pizza on the road' adventures.
Yes! All Ooni pizza ovens are designed with portability in mind. The lightest models like the Koda 12 (20.4 lbs) and Fyra 12 (22 lbs) are perfect for camping, tailgating, or moving between locations. Even the larger models like the Koda 16 (40.1 lbs) are manageable for outdoor entertaining.
The essential accessories for perfect Ooni pizza results include: a Pizza Peel for transferring pizzas, a Pizza Turning Peel for rotating during cooking, an Oven Brush for cleaning the stone, and most importantly, a Digital Infrared Thermometer for monitoring stone temperature. The thermometer is crucial for hitting the optimal 750°F cooking temperature consistently.
Ooni offers free delivery on qualifying orders over a certain minimum spend (typically €99 or equivalent in your local currency). Shipping policies may vary by region, so check the specific terms for your location during checkout.
Uuni rebranded to Ooni in 2017 to create a more globally accessible brand name. 'Ooni' means 'oven' in Finnish, maintaining the connection to the founders' heritage while being easier to pronounce internationally. All the same innovative design and quality remains - just with a new, more global-friendly name.
Gas ovens (Koda series) offer convenience and precise temperature control with instant ignition. Multi-fuel ovens (Karu series) provide versatility - you can use wood for authentic smoky flavor, charcoal for high heat, or add the optional gas burner for convenience. Multi-fuel ovens typically include features like viewing windows and temperature gauges.
Once your Ooni reaches optimal cooking temperature (typically 15-20 minutes of preheating), pizzas cook in just 60-90 seconds! This incredibly fast cooking time is possible due to the intense 950°F heat that creates the perfect crispy crust with properly cooked toppings.
Most Ooni ovens are designed for outdoor use only due to the intense heat and potential smoke production. The exception is the Ooni Volt 2, which is specifically designed for both indoor and outdoor use with precise electric heating elements and proper ventilation considerations.
Our Ooni Experience Team is here to help you choose the perfect oven and get the most out of your pizza-making journey.
Ready to start making restaurant-quality pizza at home?